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Enjoy an evening of great food and great conversation in the comfort of your own home with this wonderful private dinner for couples. Whether you experience this with your loved one, or you choose to invite some of your friends, this fine dinning culinary exploration is sure to impress. Executive Chef John Paulk will skillfully prepare your 4 course extravaganza and create your tantalizing hors d’oeuvres, appetizer or soup, salad, entree with succulent side dishes, along with one of his renowned desserts like upside-down banana-hazelnut cake with cardamom crme anglaise or poached pears in cabernet sauvignon and Chinese five-spice.In addition to preparing these wonderful dishes, he will share descriptions, techniques, and history as he serves your culinary journey. A graduate of Western Culinary Institute, John was awarded a highest honors medal and the prestigious Diplme Le Cordon Bleu from Academie d’Art Culinaire de Paris. As a frequent guest chef, teaching healthy, low fat cuisine on KATU’s AM Northwest or a radio guest host on the Georgene Rice Show, John’s informative enthusiasm carries from his personable presence to his creative dishes. He has cooked for members of the Portland Trail Blazers, local media personalities, celebrities and corporate CEOs.Enjoy Chef John’s experience, style and excitement during your own fine dining extravaganza. Complete with all of the wonderful fresh foods and necessary cooking equipment, John will bring your kitchen to life for a night of fun and leave it clean as can be. Let him pamper you with privacy and personal service.
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